Our selection
From the tradition of olive processing, to the selection of the best cultivars of olives and lupins, not to mention the creation of innovative hummus and pesto products.
At Madama Oliva we bring the knowledge and search for quality to a unique range of olives and vegetables in brine, oil and spices that add flavour to every cuisine.
Olives
So that we offer only the best olives for all occasions, while making our name as Olive Masters, we strive for quality, variety and innovation in our recipes. We have always selected the best cultivars of olives, mainly in Italy, but we also process olives from excellent cultivars in neighbouring Greece.
Lupamì Line
Lupin beans in practical plastic packaging that can be recycled and reused. Lupamì is our response to the need to combine healthy foods with satisfying flavours. What’s new? These lupins can be eaten whole and are enriched with spices and aromas.
Lupin beans
A selection of Italian lupins, including organic, for a fun and undeniably healthy addition to the table. They make for an excellent snack, side dish or ingredient.
Special occasions
Different recipes and packaging types of olives, lupins and hummus. Keep them close at hand for an exciting aperitif, tasty starter or small moments of delight.
