Lupin beans, legumes with a long history
Simple, appetising and always making an appearance at parties, lupin beans seem to want us to forget that they are one of the oldest legumes known to humankind. As a rich source of protein and dietary fibre, they are an excellent alternative to animal protein. They are also low in fat and contain important minerals such as iron, magnesium and potassium. A tiny treasure that contributes to your general well-being.
Serving suggestion
Delicious with fresh vegetables, Happy Hummus makes a great garnish on finger food and starters. The perfect filling for wraps and bread rolls, as a tasty source of plant-based protein.
Nutrition Information
Energy 834 kJ/202 kcal
Fat 18 g of which saturates 2.2 g
Carbohydrates 0.6 g of which sugars 0 g
Fibre 6.7 g
Protein 6.1 g
Salt 1.5 g
Ingredients
Lupin beans, water, sunflower oil, spices, salt. Acidifier: lactic acid.
