Serving suggestion
The stunning evergreen caper bush has always been part of the Mediterranean landscape. Its buds – the capers – are one of the best known and loved flavours. Just a few are needed to top a tomato salad to make it truly special. With their intense taste that does not overpower the flavour of other ingredients, they add that little something extra to leafy and grain salads, sauces and pesto.
Excellent on pizza, they are one of the key ingredients in the tasty Sardenaira cheeseless pizza. Capers also pair nicely with all meat and fish, for a bold and characteristic touch.
Nutrition Information
Energy 98 kJ/23 kcal
Fat 1 g of which saturates 0 g
Carbohydrates 0 g of which sugars 0 g
Fibre 1.5 g
Protein 2.5 g
Salt 2 g
Ingredients
Capers, salt.
